Sobrino OJ, Alba C, Arroyo R, …Rodriguez JM. 2021. Replacement of metaphylactic antimicrobial therapy by oral administration of Ligilactobacillus salivarius MP100 in a pig farm. Frontiers in veterinary Science 8: 9666887. Doi: 10.3389/fvets.2021.666887
Blanco-Míguez A, Tamés H, Ruas-Madiedo P, Sánchez B. 2021. Microbiota-derived β-amyloid-like peptides trigger alzheimer’s disease-related pathways in the sh-sy5y neural cell line. Nutrients 13:3868. doi: 10.3390/nu13113868.
Barber C, Mego M, Sabater C, ….Azpiroz F. 2021. Differential effects of western and mediterranean-type diets on gut microbiota: a metagenomics and metabolomics. Nutrients 13:2638. Doi: 10.3390/nu13082638
Gozalbo-Rovira R, Rubio del Campo A, Santiso-Bellón C, … Rodriguez-Díaz J. 2021. Interaction of intestinal bacteria with human rotavirus during infection in children. International Journal of Molecular Sciences 22:1010. doi: 10.3390/ijms22031010.
Ruiz L, Alba C, García-Carral C, … Rodriguez JM. 2021Comparison of two approaches for the metataxonomic analysis of the human milk microbiome. Frontiers in cellular infection and microbiology 11:622550. Doi:10.3389/fcimb.2021.622550.
Sabater C, Cobo-Díaz JF, Alvarez-Ordoñez A, Ruas-Madiedo P, Ruiz L, Margolles A. 2021. Novel methods of microbiome analysis in the food industry. International Microbiology 24(4):593-605. doi: 10.1007/s10123-021-00215-8
Lugli GA, Calvete-Torre I, Alessandri G, …, Ventura M. (Ruiz L 7/8) 2021. Phylogenetic classification of ten novel species belonging to the genus Bifidobacterium comprising B. phasiani sp. nov., B. pongonis sp. nov., B. saguinibicoloris sp. nov., B. colobi sp. nov., B. simiiventris sp. nov., B. santillanense sp. nov., B. miconis sp. nov., B. amazonense sp. nov., B. pluvialisilvae sp. nov., and B. miconisargentati sp. nov. Systematic and Applied Microbiology 44(6): 126273. Doi: 10.1016/j.syapm.2021.126273
Pace RM, Williams JE, Robertson B, Lackey KA, Meehan CL, Price WJ, Foster JA, Sellen DW, Kamau-Mbuthia EW, Kamundia EW, Mbugua S, Moore S, Prentice AM, Kita DG, Kvist LJ, Otoo GE, Ruiz L, Rodriguez J; Pareja RG, McGuire MA, Bode L, McGuire MK. 2021. Variation in human milk composition is related to differences in milk and infant fecal microbial communities. Microorganisms 9(6):1153. Doi:10.3390/microorganisms9061153.
Guadamuro L, Azcárate-Peril MA, Tojo R, Mayo B, Delgado S. 2021. Impact of dietary isoflavone supplementation on the fecal microbiota and its metabolites in postmenopausal women. International journal of environmental research and public health. 18: 7939. DOI: 10.3390/ijerph18157939
Sabater C, Molinero N, Ferrer M, García-Bernardo C, Delgado S, Margolles A. 2021. Functional characterization of bile metagenome: study of metagenomic dark matter. Microorganisms 9: 2201. Doi: 10.3390/microorganisms9112201
Del Pozo-Acebo L, Lopez de las Hazas MC, Margolles A, Davalos A, García-Ruiz A. 2021. Eating ncRNA: pharmacological opportunities for cross-kingdom regulation and implications in host gene and gut microbiota modulation. British Journal of Pharmacology 178:2218-2245. doi: 10.1111/bph.15421
Marcos-Fernández R, Ruiz L, Blanco-Míguez A, Margolles A, Sánchez B. 2021. Precision modification of the human gut microbiota targeting surface-associated proteins. Scientific Reports 11:1270. doi: 10.1038/s41598-020-80187-3.
Sabater C, Blanco-Doval A, Margolles A, Corzo N, Montilla A. 2021. Artichoke pectic oligosaccharide characterisation and virtual screening of prebiotic properties using in silico colonic fermentation. Carbohydrate Polymers 255:117367. doi: 10.1016/j.carbpol.2020.117367
Calvete-Torre I, Muñoz-Almagro N, Pacheco MT, Antón MJ, Dapena E, Ruiz L, Margolles A, Villamiel M, Moreno FJ. 2021. Apple pomaces derived from mono-varietal Asturian ciders production are potential source of pectins with appealing functional properties. Carbohydrate Polymers 264:117980. doi: 10.1016/j.carbpol.2021.117980.
Sabater C, Calvete-Torre I, Villamiel M, Moreno FJ, Margolles A, Ruiz L. 2021. Vegetable waste and by-products to feed a healthy gut microbiota: current evidence, machine learning and computational tools to design novel microbiome-targeted foods. Trends in Food Science & Technology 118:399. Doi: /10.1016/j.tifs.2021.10.002
Sabater C, Ruiz L, Margolles A. 2021. A machine learning approach to study glycosidase activities from Bifidobacterium. Microorganisms 9:1034. Doi: 10.3390/microorganisms9051034
Molinero N, Conti E, Sánchez B, Walker AW, Margolles A, Duncan SH, Delgado S. 2021. Ruminococcoides bili gen. nov., sp. nov., a bile.resistant bacterium from human bile with autolytic behaviour. International Journal of Systematic and Evolutionary Microbiology 71. Doi: 10.1099/ijsem.0.004960
Lugli GA, Alessandri G, Milani C, Viappiani A, Fontana F, Tarracchini C, Mancabelli L, Argentini C, Ruiz L, Margolles A, van Sinderen D, Turroni F, Ventura M. 2021. Genetic insights into the dark matter of the mammalian gut microbiota through targeted genome reconstruction. Environmental Microbiology 23:3294-3305. doi: 10.1111/1462-2920.15559
Cobo-Díaz JF, Alvarez-Molina A, Alexa EA, Walsh CG, Mencía-Ares O, Puente-Gómez P, Likotrafiti E, Fernández-Gómez P, Prieto B, Crispie F, Ruiz L, González-Raurich M, López M, Prieto M, Cotter P, Alvarez-Órdoñez A. 2021. Microbial colonization and resistome dynamics in food processing environments of a newly opened pork cutting industry during 1.5 years of activity. Microbiome 14, 9(1):204. doi: 10.1186/s40168-021-01131-9
Gutiérrez D, Rodriguez-Rubio L, Ruas-Madiedo P, Fernández L, Campelo AB, Briers Y, Nielsen MW, Pedersen K, Lavigne R, García P, Rodriguez A. 2021. Design and selection of engineered lytic proteins with Staphylococcus aureus decolonizing activity. Frontiers in Microbiology 12:723834. Doi: 10.3389/fmicb.2021.723834
Blanco G, Sánchez B, Ruiz L, Fdez-Riverola F, Margolles A, Lourenço A. 2021. Computational approach to the systematic prediction of glycolytic abilities: looking into human microbiota. IEEE/ACM Transactions on Computational Biology and Bioinformatics 18(6):2302-2313. DOI: 10.1109/TCBB.2020.2978461
Besrour-Aouam, N.; Fhoula, I.; Hernandez-Alcantara, A.M.; Mohedano, M.L.; Najjari, A.; Prieto, A.; Ruas-Madiedo, P.; Lopez, P.; and Ouzari, H.I. The role of dextran production in the metabolic context of Leuconostoc and Weissella Tunisian strains. Carbohydrate Polymers 253: 117254 (2021). DOI: 10.1016/j.carbpol.2020.117254.
Nogacka, A.M, de los Reyes-Gavilán, C.G., Martínez-Faedo, C., Ruas-Madiedo, P., Suarez, A., Mancabelli, L., Ventura, M. Cifuentes, A., León, C., Gueimonde, M. and Salazar, N. Impact of Extreme Obesity and Diet-Induced Weight Loss on the Fecal Metabolome and Gut Microbiota. Molecular Nutrition and Food Research. 65: 2000030 (2021). DOI:10.1002/mnfr.202000030.
Nogacka, A.M, de los Reyes-Gavilán, C.G., Arboleya, S., Ruas-Madiedo, P., Martinez-Faedo, C., Suarez, A., He, F., Harata, G., Endo, A., Salazar, N, and Gueimonde, M. In vitro selection of probiotics for microbiota modulation in normal-weight and severely obese individuals: focus on gas production and interaction with intestinal epithelial cells impact of extreme obesity and diet-induced weight loss on the fecal metabolome and gut microbiota. Frontiers in Microbiology. 12:630572 (2021). DOI: 10.3389/fmicb.2021.630572
Derriche, I., Nogacka, A.M., Salazar, N., Ruas-Madiedo, P., Gueimonde, M., Bensalah, F., de los Reyes-Gavilán, C.G. Effect of inulin-type fructans and galactooligosaccharides on cultures of Lactobacillus strains isolated in Algeria from camel’s milk and human colostrum. Food Science and Technology International. 27:223-233 (2021). DOI: 10.1177/1082013220944661.
Rebaza-Cardenas, T.D., Silva-Cajaleón, K., Sabater, C., Delgado, S., Montes-Villanueva, N.D., and Ruas-Madiedo, P. “Masato de Yuca” and “Chicha de Siete Semillas” Two Traditional Vegetable Fermented Beverages from Peru as Source for the Isolation of Potential Probiotic Bacteria. Probiotics and Antimicrobial Proteins. (in press: Published 27 August 2021). DOI: 10.1007/s12602-021-09836-x.: A. IF: 4.609 “Microbiology” (según último JCR de 2020) (Q2).
