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Publicaciones Año 2014

  • Aakko, J.; Sánchez, B.; Gueimonde, M.; Salminen, S. 2014. Assessment of stress tolerance acquisition in the heat-tolerant derivative strains of Bifidobacterium animalis subsp. lactis BB-12 and Lactobacillus rhamnosus GG. Journal of Applied Microbiology 117:239-248
  • Al-Hassi, H.O.; Mann, E.R.; Sanchez, B.; English, N.R.; Peake, S.T.C.; Landy, J.; Man, R.; Urdaci, M.; Hart, A.L.; Fernandez-Salazar, L.; Lee, G.H.; Garrote, J.A.; Arranz, E.; Margolles, A.; Stagg, A.J.; Knight, S.C.; Bernardo, D. 2014. Altered human gut dendritic cell properties in ulcerative colitis are reversed by Lactobacillus plantarum extracellular encrypted peptide STp. Molecular Nutrition and Food Research 58:1132-1143
  • Ang, L.; Arboleya, S.; Lihua, G.; Chuihui, Y.; Nan, Q.; Suárez, M.; Solís, G.; de los Reyes-Gavilán, C,G.; Gueimonde, M. 2014. The establishment of the infant intestinal microbiome is not affected by rotavirus vaccination.  Scientific  Reports 4:7417.
  • Cuervo, A.; Valdés, L.; Salazar, N.; De Los Reyes-Gavilán, C.G.; Ruas-Madiedo, P.; Gueimonde, M.; González, S. 2014. Pilot study of diet and microbiota: Interactive associations of fibers and polyphenols with human intestinal bacteria. Journal of Agricultural and Food Chemistry 62:5330-5336
  • De Los Reyes-Gavilán, C.G.; Delzenne, N.M.; González, S.; Gueimonde, M.; Salazar, N. 2014. Development of functional foods to fight against obesity – Opportunities for probiotics and prebiotics. Agro Food Industry Hi-Tech 25:35-39
  • Frias, R.; Ouwehand, A.C.; Jaakkola, U-M.; Spillmann, T.; Gueimonde, M. 2014. Standardization of the iohexol permeability test protocol for reduction and refinement in the evaluation of intestinal mucosal damage in rat models of inflammatory bowel disease. Scandinavian Journal of Laboratory Animal Science 40:1-6
  • Gutiérrez, D.; Ruas-Madiedo, P.; Martínez, B.; Rodríguez, A.; García, P. 2014. Effective removal of staphylococcal biofilms by the endolysin LysH5. Plos One (open access) 9:e107307
  • Hevia, A.; López, P.; Suárez, A.; Jacquot, C.; Urdaci, M.C.; Margolles, A.; Sánchez, B. 2014. Association of levels of antibodies from patients with inflammatory bowel disease with extracellular proteins of food and probiotic bacteria. BioMed Research International 2014:351204.
  • Hevia, A.; Milani, C.; López, P.; Cuervo, A.; Arboleya, S.; Duranti, S.; Turroni, F.; González, S.; Suárez, A.; Gueimonde, M.; Ventura, M.; Sánchez, B.; Margolles, A. 2014. Intestinal dysbiosis associated with systemic lupus erythematosus. 5:e01548-14.
  • Hidalgo-Cantabrana, C.; Kekkonen, R.; de los Reyes-Gavilán, C.G.; Salminen, S.; Korpela, R.; Gueimonde, M.; Ruas-Madiedo, P. 2014. Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines. Journal of Functional Foods 6:348-355
  • Hidalgo-Cantabrana, C.; Nikolic, M.; López, P.; Suárez, A.; Miljkovic, M.; Kojic, M.; Margolles, A.; Golic, N.; Ruas-Madiedo, P. 2014. Exopolysaccharide-producing Bifidobacterium animalis subsp. lactis strains and their polymers elicit different responses on immune cells from blood and gut associated lymphoid tissue. Anaerobe 26:24-30
  • Hidalgo-Cantabrana, C.; Sánchez, B.; Milani, C.; Ventura, M.; Margolles, A.; Ruas-Madiedo, P. 2014. Genomic overview and biological functions of exopolysaccharide biosynthesis in Bifidobacterium spp. Applied and Environmental Microbiology 80:9-18
  • Landete, J.M.; Peirotén, T.; Rodríguez, E.; Margolles, A.; Medina, M.; Arqués, J.L. 2014. Anaerobic green fluorescent protein as a marker of Bifidobacterium strains. International Journal of Food Microbiology 175:6-13
  • Milani, C.; Lugli, G.A.; Duranti, S.; Turroni, F.; Bottacini, F.; Mangifesta, M.; Sanchez, B.; Viappiani, A.; Mancabelli, L.; Taminiau, B.; Delcenserie, V.; Barrangou, R.; Margolles, A.; Sinderen, D.; Ventura, M. 2014. Genomic encyclopedia of type strains of the genus Bifidobacterium. Applied and Environmental Microbiology 80:6290-6302
  • Ruiz, L.; Hevia, A.; Bernardo, D.; Margolles, A.; Sánchez, B. 2014. Extracellular molecular effectors mediating probiotic attributes. FEMS Microbiology Letters 359:1-11
  • Salazar, N.; López, P.; Garrido, P.; Moran, J.; Cabello, E.; Gueimonde, M.; Suárez, A.; González, C.; De Los Reyes-Gavilán, C.G.; Ruas-Madiedo, P. 2014. Immune modulating capability of two exopolysaccharide-producing Bifidobacterium strains in a Wistar rat model. BioMed Research International. Volume 2014, Article ID 106290, 9 pages
  • Serafini, F.; Turroni, F.; Ruas-Madiedo, P.; Lugli, G.A.; Milani, C.; Duranti, S.; Zamboni, N.; Bottacini, F.; van Sinderen, D.; Margolles, A.; Ventura, M. 2014. Kefir fermented milk and kefiran promote growth of Bifidobacterium bifidum PRL2010 and modulate its gene expression. International Journal of Food Microbiology 178:50-59
  • Tojo, R.; Suárez, A.; Clemente, M.G.; De Los Reyes-Gavilán, C.G.; Margolles, A.; Gueimonde, M.; Ruas-Madiedo, P. 2014. Intestinal microbiota in health and disease: role of bifidobacteria in gut homeostasis. World Journal of Gastroenterology 20:15163-15176
  • Turroni, F.; Taverniti, V.; Ruas-Madiedo, P.; Duranti, S.; Guglielmetti, S.; Lugli, G.A.; Gioiosa, L.; Palanza, P.; Margolles, A.; van Sinderen, D.; Ventura, M. 2014. Bifidobacterium bifidum PRL2010 modulates the host innate immune response. Applied and Environmental Microbiology 80:730-740.
  • Jiménez, E.; Sánchez, B.; Farina, A.; Margolles, A.; Rodríguez, J.M. 2014. Characterization of the bile and gall bladder microbiota of healthy pigs. Microbiology Open 3:937-949


  • Salazar, N.; Arboleya, S.; Valdés, L.; Stanton, C.; Ross, P.; Ruiz, L.; Gueimonde, M.; de los Reyes-Gavilán, C.G. 2014. The human intestinal microbiome at extreme ages of life. Dietary intervention as a way to counteract alterations. Frontier in Genetics 5:-


  • Ruas-Madiedo, P.; Gueimonde, M.; Margolles, A., y de los Reyes-Gavilán, C.G. 2014. Leches fermentadas: aspectos de seguridad y salud. TecniFood. Junio 2014 pp. 49-51
  • Ruas-Madiedo, P.; y Rodríguez, A. 2014. Investigación en quesos, del tradicional al probiótico. TecniFood. Diciembre 2014 pp. 46-48